(99 point, Suckling): This is made from over 100-year-old vineyards and offers blackberries with blue fruit and dark chocolate. Shows bark and black truffle undertones, too. Tight and more focused than in past vintages. The quality of the tannins is more precise and fine. Blackberries and black truffles at the end. Drink or hold.
(96 point, Wine Advocate): It feels like there was a big change in the 2019 Catena Zapata Malbec Argentino, a year with a vibrant palate and very clean and focused aromas and flavors. They fine-tuned the irrigation and viticulture, and that seems to have increased the precision of the wine. They also did a selection and left the grapes from the borders of the vineyard, which were affected by the paths and other stuff. It's still a little more voluptuous than the wines from Gualtallary, as this mixes grapes from Angélica (Lunlunta) and Nicasia (Altamira). It's nicely textured and tasty, medium-bodied and with a vibrant finish. 25,200 bottles produced. It was bottled in November 2020. 2021-2029.
(99 points, Suckling): This is made from over 100-year-old vineyards and offers blackberries with blue fruit and dark chocolate. Shows bark and black truffle undertones, too. Tight and more focused than in past vintages. The quality of the tannins is more precise and fine. Blackberries and black truffles at the end. Drink or hold.
(96 points, Wine Advocate): It feels like there was a big change in the 2019 Catena Zapata Malbec Argentino, a year with a vibrant palate and very clean and focused aromas and flavors. They fine-tuned the irrigation and viticulture, and that seems to have increased the precision of the wine. They also did a selection and left the grapes from the borders of the vineyard, which were affected by the paths and other stuff. It's still a little more voluptuous than the wines from Gualtallary, as this mixes grapes from Angélica (Lunlunta) and Nicasia (Altamira). It's nicely textured and tasty, medium-bodied and with a vibrant finish. 25,200 bottles produced. It was bottled in November 2020. 2021-2029.
(99 punti, Suckling): Prodotto da vigneti di oltre 100 anni, offre sentori di more con frutti blu e cioccolato fondente. Presenta anche sfumature di corteccia e tartufo nero. Intenso e più concentrato rispetto alle annate passate. La qualità dei tannini è più precisa e fine. More e tartufo nero nel finale. Da bere o conservare.
(96 punti, Wine Advocate): Sembra che ci sia stato un grande cambiamento nel Catena Zapata Malbec Argentino 2019, un'annata dal palato vibrante e dagli aromi e sapori molto puliti e concentrati. Hanno perfezionato l'irrigazione e la viticoltura, e questo sembra aver aumentato la precisione del vino. Hanno anche effettuato una selezione e lasciato le uve provenienti dai bordi del vigneto, che erano state influenzate dai sentieri e da altri fattori. È ancora un po' più voluttuoso dei vini di Gualtallary, poiché questo mix di uve di Angélica (Lunlunta) e Nicasia (Altamira). È piacevolmente strutturato e saporito, di medio corpo e con un finale vibrante. 25.200 bottiglie prodotte. È stato imbottigliato a novembre 2020. 2021-2029.
(99 points, Suckling) : Issu de vignobles centenaires, ce vin offre des notes de mûre, de fruits bleus et de chocolat noir. Il présente également des notes d'écorce et de truffe noire. Il est plus serré et concentré que les millésimes précédents. La qualité des tanins est plus précise et fine. En finale, il présente des notes de mûre et de truffe noire. À boire ou à garder.
(96 points, Wine Advocate) : On sent un grand changement dans le Malbec Argentino Catena Zapata 2019, un millésime au palais vibrant, aux arômes et saveurs très nets et précis. L'irrigation et la viticulture ont été affinées, ce qui semble avoir accru la précision du vin. Une sélection a également été effectuée et les raisins des bordures du vignoble, affectés par les chemins et autres éléments, ont été conservés. Il reste un peu plus voluptueux que les vins de Gualtallary, car il associe des raisins d'Angélica (Lunlunta) et de Nicasia (Altamira). Il est agréablement texturé et savoureux, moyennement corsé et offre une finale vibrante. 25 200 bouteilles produites. Mise en bouteille en novembre 2020. 2021-2029.
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