Chateau Musar Rose 2016

Opbevaret i temperaturstyret kælder siden frigivelse Sjælden rose Chateau Musar Rosé uses low yielding, ancient indigenous varietals Merwah (40%) and Obaideh (57%) as a base wine. These grapes are grown at 1200-1400 metres above sea level in the Mount Lebanon and Anti Lebanon ranges from old vines on their original rootstocks. The last of our grapes to be harvested in October, the Merwah and Obaideh are both barrel fermented and aged in French oak for 9 months, with a small proportion of red Cinsault wine (3%) – the grapes are mixed in the press before fermentation.